Caesar Salad (Chopped Romaine with Toasted Croutons, Parmesan Cheese and Classic Caesar dressing)
Fresh Garden Salad (Leafy Greens, Cucumbers, Tomatoes and Carrots with Ranch Dressing and Balsamic Vinaigrette)
Spring Mix Salad (Mixed Greens with Candied Pecans, Dried Cranberries and Zinfandel Vinaigrette)
Spinach Salad (Hard-Boiled Eggs, Red Onions, Toasted Croutons and Bacon Vinaigrette)
Caprese Salad (Fresh Mozzarella Cheese, Sliced Tomatoes and Basil, then drizzled with Olive Oil and Balsamic Reduction)
Traditional Home-Style Potato Salad
Greek Pasta Salad
Coleslaw
Fresh Fruit Salad
Vegetables
Fresh Green Beans
Fresh Asparagus
Corn on the Cob (seasonal)
Grilled and Chilled
Seasonal Vegetables
Mixed Peas and Carrots
Honey Glazed Carrots
Butternut Squash (seasonal)
Seasonal Vegetable Medley
Starches
Rice Pilaf
Smashed Red Bliss Potatoes
Garlic Mashed Potatoes
Oven Roasted Potatoes
Sweet Potatoes (Oven Roasted or Mashed)
Baked Potatoes
Penne Pasta (with Marinara Sauce)
Crispy Polenta Rounds (with Red Onion Confit)
Traditional Stuffing
Scalloped Potatoes
Desserts
Assorted Cookies and Brownies
Lemon Berry Cream Cake
Tiramisu
NY Style Cheese Cake (with Seasonal Berries)
Double Chocolate Layer Cake
Traditional Biscuit Strawberry Shortcake (with Whipped Cream)
Assorted Pies (Fruit and Cream)
Fruit Cobbler (Apple, Peach or Mixed)
Assorted Bitesize Dessert Platter
Individual Chocolate Mousse
Buttermilk Panna Cotta
Ask about specialty items
Poultry
Chicken Piccata (Lemon, Artichoke and Capers in a White Wine Sauce)
Chicken Marsala (Sliced Mushrooms and our Marsala Sauce)
Chicken Florentine (Sautéed Spinach and our Basil Cream Sauce)
Chicken Bruschetta (Diced Tomatoes, Mozzarella and Basil with a Balsamic Reduction)
BBQ Chicken Breast
Stuffed Chicken Breast (Cranberry and Apple or Spinach, Boursin Cheese and Sundried Tomato)
Marinated Grilled Chicken (Light Herb Vinaigrette)
Chicken Parmesan Cutlets
Oven Roasted Turkey Breast (Cranberry Sauce and Turkey Gravy)